I think you have figured out by now that I love food.
My German teacher said that eating & drinking don’t count as hobbies in Germany – whatever. Food is definitely my hobby – cooking, eating, admiring, reviewing…I love every thing about it! So I was overjoyed when I learned that a cultural festival featuring food from around the world was happening in Berlin! The Karneval der Kulturen (carnival of cultures) is a yearly street fair/giant party/parade that takes place in Kreuzberg over a long weekend. The carnival highlights and celebrates the many different cultures present in Berlin. At the parade, people put on traditional costumes from their home countries and put on a show for the crowd. It is a hugely popular event – we read that the parade alone attracts around 1 million attendees! Unfortunately, we didn’t make it to the parade until it was over but we did hit up the street fair a few times! The carnival was a great way to enjoy the beautiful weather, get excited for summer, and eat a lot.
P.S. Pictures of yummy food & fun times from our trip to Bulgaria will be coming soon! We had an amazing time and took a lot of pictures, so editing them all may take a while. 🙂 I’m also hoping to have a new layout up soon that I coded and designed myself!
1. Empenadas and arepas! Good Latin American food is so hard to come by here so, naturally, we were thrilled to see booths ran by actual Latin American people. These were delicious! I don’t think the booth was ran by a specific restaurant so we probably won’t be able to have these again until next year.
2. This Vietnamese burger from District Mot was awesome! Between the steamed rice bun, pickled veggies, the chip, cilantro, and good beef we couldn’t get enough. Hopefully we will make it out to their restaurant sometime enjoy another one!
3. Berlin’s finest!
4. I think this dish was called ‘Funky Chicken’ and was served at a West African booth. Anywho, it was a crunchy fried chicken kabob sprinkled with curry powder, served w/ salad and a dressing similar to Thousand Island. It was very tasty and matched well with the passion fruit beer I had from the same stand.
5. This may have been my favorite dish we tried at the carnival because fish is not something we eat often here. This delicious chunk of salty smoked salmon topped with a dill sauce came from a Finnish booth – it was to die for. The outer edges of the fish were sooo salty and sooo crispy…it was amazing.
6. This is a very small fraction of the trash that was left behind after the parade. We ventured out at night after the parade and it felt like walking into apocalyptic ground zero. Thousands of beer bottles lined the streets, some nicely arranged into large piles for the bottle collectors who return them for money; broken glass everywhere; paper plates & napkins drifted eerily down the street, and still the Berliners partied on! Every so often along the 6 km parade route we stumbled upon an impromptu dance party outside of some cafe whose owners were (brilliantly) selling beer on the street and blasting dance music. It was a strange sight to see but made for a fun night!